Beauty: Benefits of bird’s nest

NST
2009/08/31


TO restore the skin strength and elasticity, and combat skin ageing, the new Nutox Oxyfusion range now includes top-grade bird’s nest and Nuroxygen (inspired by hyperbaric oxygen therapy).


Bird’s nest, famed for its health and beauty benefits, is rich in active glyco-protein, calcium, iron, phosphorus, iodine, vitamins and minerals.

Along with collagen and active protein, bird’s nest helps in maintaining a youthful and radiant skin, and promoting skin renewal. The essence does not only prevent wrinkles but also shield the harmful effects from the environment.

The BNest Collagen, enveloped in Nuroxygen, enables the organic ingredient to break into the epidermis easily for maximum result, and simultaneously improve the skin structure, making it visibly firmer and stronger.


The result is a younger-looking and healthier skin as the Nutox Oxyfusion formula revives its natural smoothness to create a natural glow.

The Nutox Oxyfusion range includes cleanser, toner, serum, moisturiser, sun block, spot corrector and eye cream. It is available at selected retail outlets nationwide.

It’s time to ban farming of swiftlets

S.M. MOHD IDRIS,
President, Sahabat Alam Malaysia. writes....

THE mushrooming and highly-lucrative swiftlet nests industry in peninsular Malaysia has led to public complaints without much response from the authorities.

The situation is bad as most of the swiftlet farms are located in shoplots and commercial areas.
Noisy recorders are installed to lure the swallows from dawn till late at night, causing disturbances to those living in the surrounding areas. The noise pollution is something the people in residential areas has to tolerate daily and it would be most annoying when exposed to the noise for days on end.

Under the local council guidelines, the loudspeakers should be positioned 60 degrees upwards and broadcasts of bird noises should not exceed 40 decibels, but the noise comes daily from 7am to late at night and it is the long exposure to this noise that upsets the public.

Regarding health hazards, there have been complaints from residents in Seberang Perai who suffered from rashes when insects from the nests come into contact with them.

In another case, hundreds of nearby residents located near a bird hotel in Kuala Terengganu also complained of itchiness, rashes and frequent colds.

Concerns over bird flu have been raised too. SAM would like to know that should bird flu strike, will all the swiftlets be exterminated during an outbreak?

Bird droppings will hasten the destruction of building materials, interior ornamentation and embellishments and mars the beautiful façade of heritage buildings. Moisture in an enclosed environment will also cause decay to timber ceilings, brick walls and plaster.

SAM expresses concern over the actual harvesting of the nests by collectors, the methods used and timing of harvests. Nests are removed when these are supposed to be left for the brood, depriving the birds of a chance to raise their young. So far, harvesting patterns of home farming of swiftlets are not well-documented by the authorities.

A question raised is whether there is any monitoring by the Wildlife Department during harvesting to ensure no killing of fledgelings.

In view of these problems, SAM would like to call for a ban on all farming of swiftlets. All species of swiftlets should be made totally protected under Schedule I of the Protection of Wildlife Act to prevent further exploitation of the birds’ nests.

Booming industry or health hazard?

NST
2009/08/23


Thousands of bird 'motels' have opened across Malaysia to lure the swiftlets whose nests are harvested to make bird's nest soup, a costly delicacy in Chinese cuisine, writes M. JEGATHESAN

IN the heart of Klang, the owner of the Goldcourse Hotel has converted part of the multi-storey building into a swiftlet "motel".

To entice the swiflets to build their nests in the concrete structure -- and not their natural cave habitat -- a soundtrack of shrill bird noises, including mating calls, is blasted from speakers from dawn to dusk.

Nearby, other entrepreneurs have opened competing ventures by turning four-storey shophouses into bird havens, and the cacophony and shower of bird droppings is alienating those living and working nearby.




"The sound is so loud and irritating, and the bird droppings can be harmful to our health," said local resident Abdul Hamid Abdullah as he watched the swiflets dart in and out of the buildings.

"These birds build their nests in caves. That is where they should be."

Malaysia's swiftlet industry began in the 1980s but gained momentum after the 1997 Asian financial crisis when entrepreneurs converted the interiors of abandoned properties into bird motels.

Fans of the gelatinous soup, which is popular in China, Hong Kong and Taiwan, said it could stave off ageing, boost sex drive, prevent lung disease and enhance the complexion.

Kenneth Khoo, from the Small and Medium Industries Association in Penang, said the global trade in raw bird's nests was estimated at RM20 billion.

"Swiftlet farming in Malaysia is a sunrise industry. Demand far exceeds supply as more wealthy Chinese emerge," he said, adding that bird's nest soup remained a status-booster on business menus in China, Hong Kong and Taiwan.

But as the industry expands along the east and west coasts of peninsular Malaysia, opposition to the swiflet farms is growing louder and environmentalists are demanding a complete ban.

There are also allegations of cruelty as some "farmers" reputedly destroy chicks and fertilised eggs in order to harvest the nests at times when prices are high.

Conservation group Friends of the Earth has condemned the trade and called on the government to close down the proliferating swiftlet farms.
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"This rather impetuous booming industry has led to complaints from the public due to the nuisance, health hazards and the number of bird hotels coming up," said Mohamad Idris, president of the group's Malaysian branch.



"Collectors may not wait long enough for the young to fledge, often throwing the chicks onto the ground or leaving them to die after taking the nests.

"In view of the problems faced by many in the farming of swiftlets and from the welfare point of view of the birds, we would like to call for a ban on all farming of swiftlets." -- AFP


Mukhriz: Time to tap its potential

THE rearing of swiftlets should be made one of the industries in the country's agricultural sector because of its lucrative income, Deputy International Trade and Industry Minister Datuk Mukhriz Mahathir said.

He said the technology in the rearing of swiftlets had changed.

"The birds can be bred using the hatchery process and reared for its nest," he said after opening an association for agriculture and agro-based industry entrepreneurs and a swiftlet rearing project in Kulim last week.

He said such a project was being carried out by the association at Kampung Sungai Tengas, near Kulim.

Some 8,000 birds were being reared in the project which, when fully operational, was expected to yield an income of RM120,000 a month. -- Bernama

Home sweet home

By CHIN MUI YOON

OUT of 24 species of swiftlets in the world, only five are commonly sighted in Malaysia; of those, it is Aerodramus fuciphagus that produces the prized white nests. The other varieties do produce edible nests but they are often filled with impurities and don’t command as high a price.

Sarawak’s Niah Caves used to have the largest concentration of swiftlets. But over-harvesting has resulted in a drastic drop of nests, from a recorded 1.7 million in 1935 to a mere 65,000 in 2002, and even fewer today, according to swiftlet farming enthusiast, Dr Christopher Lim.

Since the 1980s, wild swiftlets have turned to manmade structures like abandoned buildings to house their young, as their natural habitat is lost to development – the earliest farmers became successful by default.

Then, Indonesia’s forest fires and the subsequent haze during the 1990s drove millions of swiftlets to Malaysia, and coastal towns like Sitiawan and Teluk Intan in Perak boomed with swiftlet farms and, today, have the largest concentration, averaging over 1,000 farms each.

Picture is of an unusual bird farm in Nibong Tebal, Penang, used to be a cinema. Those pipes sticking out are for ventilation. – Reuters

In 1996, after a visit to Indonesia organised under the auspices of the Convention on International Trade in Endangered Species of Wild Flora and Fauna, Malaysia’s Wildlife and National Parks Department (or Perhilitan) concluded that commercial farming would be the best way to increase the dwindling number of swiftlets in Malaysia. From fewer than 50 farms in 1997, today there are thousands.

The way to attract these birds is to provide an environment that closely resembles the swiftlets’ natural habitat, which are traditionally caves. The right humidity and temperature are vital for the bird to feel at home; and if humidity is insufficient, nests won’t be able to cling to the walls.
Another vital factor is the appropriate sound system. Long range speakers must be positioned correctly and must sound the right chirps to attract birds from the surrounding area, and then another set of tweeters must get them to nest in the farm.

“The longer you keep the bird in the farm the higher the chances that it will build a nest,” explains Dr Lim. “You need the right external sounds to attract them into the area and soothing, internal sounds to draw them in.

“The sounds only need to be projected from 7am to 7pm – birds do not hear them at night.”
“You need to do everything right the first time, hence the importance of understanding how a farm works. The most successful farm is operated by you personally, not a consultant. And don’t be greedy; you only need to attract one bird a day! And you do not need multiple farms, as just one successful farm can enrich you for life.”

■ Information sourced from ‘Make Millions from Swiftlet Farming: A Definitive Guide’ by Dr Christopher Lim.

Swift fortunes await

Sunday August 23, 2009
By CHIN MUI YOON

The swiftlet that creates those much-in-demand edible nests are indigenous to this part of the world. We even have a long history of collecting the nests for consumption dating back to the last century. So why aren’t we doing as well as our neighbours in making money from this natural resource?

FORTUNES can be made harvesting the bounty of the earth or sea. But if you farm birds’ nests, your fortune lies in the skies.

Dr Christopher Lim with a load of freshly harvested birds’ nests that can fetch up to RM4,000, unprocessed. – Photos by ART CHEN / The Star
Every evening, such farmers all over the country eagerly turn their eyes upwards, hoping to see swiftlets entering the “caves” that are their farms, which are actually converted shoplots or custom-built bungalows.

The saliva produced by these swiftlets – of the species Aerodramus fuciphagus – to form their nests is considered one of the five elite foods highly prized by the Chinese; the others are abalone, fish maw, ginseng, and shark’s fin. All of these foods fetch lucrative prices.
In fact, while the price of gold and other commodities has fluctuated throughout the last century, the price of edible birds’ nests has simply grown steadily higher. From US$10 a kilo in 1975, prices soared to US$400 in 1995. In 2002, a kilo cost US$1,600 (RM5,600) and today, the nests can go for up to US$2,700 (RM9,450) a kilo!

The industry in Malaysia alone commands RM1bil annually, according to the 2007 Malaysian Swiftlet Farming Industry Report by Hameed Sultan Merican, former chairman of the agricultural and agro-based businesses sub-committee of the SMI Association of Penang.
The report notes that a kilogramme of top quality, unprocessed nests (which works out to about 90 to 120 nests) fetched between RM4,500 and RM6,000 in 2006. After processing, retail prices went as high as RM15,000 to RM25,000 per kilo.

It helps that China, the largest market for edible birds’ nests, cannot produce its own supply, as these non-migratory birds reside only in South-East Asia. Breeding them doesn’t work, as it results in genetic mutations.

Indonesia commands the lion’s share of the market at 70%, followed by Thailand at 20% with Malaysia trailing in at 6%.

The Malaysian Government has noted this promising market. Both Prime Minister Datuk Seri Najib Tun Razak and his deputy, Tan Sri Muhyiddin Yassin, have encouraged entrepreneurs to venture into this industry.

Chairman of the Malaysian Federation of Associations of Birds Nests Merchants Datuk Beh Heng Seong says Malaysia has the potential to increase its current production level three to five times.
“Studies show that Indonesia is saturated,” he said at an interview last week. “Malaysia still has the capacity to grow.

“Prices fell by nearly half in November last year due to negative economic sentiments, but there’s still a strong demand in China. Whether they have ever consumed a bird’s nest or not, all Chinese know the words ‘birds’ nest’!”

Nests with baby swiftlets in them should be left alone so a new generation of birds will return to the farm to nest again. – Reuters

Universiti Putra Malaysia Assoc Prof (of the Nephrology Department) Dr Christopher Lim, 36, agrees. The kidney specialist became fascinated with swiftlet farming when he came across mention of it at an agricultural exhibition in Johor Baru in 2004.

“Malaysia can easily raise its market share, as we are located right in the middle of the swiftlets’ breeding grounds,” he says.

Dr Lim is now a noted swiftlet authority, author of the popular Make Millions from Swiftlet Farming: A Definitive Guide (Publisher: TrueWealth Sdn Bhd, ISBN: 9833364721), and presenter of well-attended seminars on the subject.

The doctor belongs to a new breed of farmer that enthusiastically advocates a more professional development of this industry led by farmers equipped with the correct knowledge and ethical practices.

“Swiftlet farming is perfectly legal after you’ve obtained permits from local councils and have attended a Veterinary Services Department course,” explains Dr Lim.

Farmers must also adhere to the department’s Good Animal Husbandry Practices Guide. Other rules apply, like using only non-residential areas and not using heritage buildings.

“A swiftlet landlord can generate RM10,000 to RM20,000 from a standard 20x70-foot (6m x 20m) shoplot by harvesting 2kg to 4kg of birds’ nests monthly!” says Dr Lim.

“But I would only encouage swiftlet farming if you’re hands-on and armed with the correct knowledge because the failure rate is 70% to 80%!”

A potential gold mine

The high risk of failure hasn’t deterred more people from venturing into the industry of late. Gone are the days when swiftlet farmers were retirees with free time. Many in today’s industry are educated professionals seeking an alternative or additional source of income.

A sign of this industry’s growing popularity here is the fact that Dr Lim’s monthly seminars, which he bases on research and observation, are always fully booked. Participants come from throughout Malaysia as well as from Indonesia, Taiwan, and Thailand, all hoping to unlock the secrets of swiftlet farming.

We attend one seminar where we meet a young IT engineer called Kent Ho who has flown in all the way from California.

“Swiftlet farming is a young but promising industry in my homeland of Vietnam,” he says. “I hope to start a farm in Danang, a coastal town south of Hanoi that has potential. It was hard getting solid information on starting out so I’m grateful for this seminar.”

Another participant is Malaysian Dr Mahmood Kechik, an urologist who is building a five-storey “bird bungalow” in his hometown of Kelantan.

“I’ve been monitoring the growth of swiftlet farming for four years and I’m convinced there’s potential. Previously, only royalty could enjoy this delicacy. Nowadays, every Chinese can consume birds’ nests, so there is a huge demand,” he says, adding with a laugh that, “studies show that birds’ nests can benefit pregnant mothers and are also an aphrodisiac!”

Dr Lim, perched on a ladder, using a paint scraper to gently lift up the edges of the nest until he can pluck it off the beam.

Manjung, a small town in Perak, has experienced an exponential boom in swiftlet farming; so much so that the world’s first custom-built accommodation for swiftlets was put up last year.
“We sold all 36 units, some even before we launched the project,” says Loke Yeu Loong, managing director of the Perak Swiftlet Eco Park, which was jointly developed by the Perak State Development Corp and Bio Research Centre (M) Sdn Bhd.

The 7m x 22m (25x75 foot) units, built into a three-storey structure, are priced at RM398,000 each; also available are 18 units of 18m x 32m (60x105 foot) three-storey, semi-detached houses costing RM678,000 each.

“We have identified new sites throughout Malaysia; one each in Pahang, Negri Sembilan, and Selangor; two in Johor; and three in Terengganu. We had thought of venturing into Thailand and Vietnam, but Malaysia will keep us busy for five years!”

Consumer concerns
Despite the viability of swiftlet farming, the industry is clouded in controversy in Malaysia. This is largely due to bad practices by ignorant and irresponsible farmers, and a prevailing idea that consuming birds’ nests is cruel and unhygienic.

Magazine editor Susie Chong, 34, recalls that she was ticked off by an irate reader after writing that she maintains good health and skin by eating birds’ nests.

“This lady angrily asked me, ‘How can you be so cruel as to eat birds’ nests? Where are the poor baby birds going to stay?’,” Chong says.

This is where ethical practices play their part, says Dr Lim.

It is actually in the farmer’s interest to not disturb a nest with young in it; swiflets, like turtles, have a habit of returning to the same place they were born in to breed. By ensuring baby birds grow up safely and leave the nest, a farmer can encourage several generations of the birds to nest in his farm.

What of hygiene concerns? As the birds do not defecate in the nests, and that their food source is insects, this really shouldn’t be a worry, says the doctor. Besides, to eat the nests, one has to double boil them.

Some people also have environmental concerns, as the swiflets are a protected species.
However, Dr Lim adds that farmers are actually doing their bit to preserve the birds by offering alternative breeding grounds to those in the wild that are slowly being eroded by development.
But some are unethical, he admits: “Some farmers wanting to get rich quickly harvest the nest before the eggs are laid, in hopes that the poor mother bird will create a new one. This is silly and risky not to mention being unethical to a creature that is enriching you.”

The doctor has created his own principles for bird nest farming, which he teaches to all his seminar participants: I will not harvest nests that have eggs inside; I will not harvest nests with young birds inside; and I will not cause any form of physical or psychological harm to the birds.
Another common complaint is the noise caused by the artificial chirping relayed through speakers to attract birds to nest.

“I always enjoyed returning to my hometown, Tanjung Sepat (Selangor), for its sea breeze and good food,” says engineer Martin Khoo, 40. “Lately, though, I was horrified to find that many of the upper floors of the shoplots in town, and even some houses, have been converted into swiftlet hotels!

“The chirping goes on incessantly even in the middle of the night. And it’s very unpleasant to tuck into bah-kut-teh while birds fly endlessly above your head,” he says crossly.
Loke of the Perak Swiftlet Eco Park points out that his company believes in housing bird farms on the outskirts of town to help lessen such complaints.

Lack of guidelines
Of course, it would help if there are guidelines to ensure that farms are sited where they won’t be a nuisance.

Even if there were, though, they would be difficult to enforce because no one knows exactly how many farms exist. Different sources give figures ranging from 25,000 to 40,000.

Many are unlicensed, poorly designed, and located incorrectly in residential areas or in heritage buildings.

Though it’s not surprising so many farms are unlicensed; Loke, from Perak’s eco park, points out that there are too many government departments, agencies, and local councils involved.
Beh, of the association of birds’ nests merchants, says there is a clear need for comprehensive guidelines applicable in every state in Malaysia. For instance, a yearly business license in Ipoh is RM120 while in Rompin, Pahang, it costs RM1,200.

Another problem that constrains this industry is that swiftlets are a protected species and, technically, their nests cannot be exported without a license. So most farmers sell their nests to middlemen and cannot reap the full profits.

Even tourists who buy nests legally from retailers cannot take them out of the country – some have had nests confiscated at airports. They must apply for permits from Perhilitan, which can take up to four days to process. And they cost RM200, with an additional export duty of RM100 per kilo.

“It’s ridiculous, isn’t it? Why would tourists want to go through that hassle?” points out Beh. “How can we encourage the purchase of Malaysian-made products when we have rulings like this?

“Surely it’s about time new regulations are made to accommodate this industry’s potential in modern times?”

Many people are also afraid that swiftlet farms will cause or spread bird flu.
But Dr Lim is quick to jump to the defence of his favourite birds: “No health official anywhere in the world has ever found a single strain of avian flu virus among swiftlets.”

He adds that, “Studies have shown that places that have swiftlet farms have reported fewer incidences of dengue fever. A well-run farm has no mosquitoes, as swiftlets consume insects.
“Swiftlets are very clean creatures. They are non-migratory and do not share food or water with other animals. They drink water droplets from the air (hence their penchant for nesting in humid caves) and feed on flying insects.

“I hope more professionals will speak up for swiftlet farming to add credibility to this industry.Knowledge and responsible farming will go far to ensure greater success in this industry.”

Are birdnests really healthy?

Article from The Star

WHILE the consumption of birds' nests has riled some and is misunderstood by others, the Chinese swear by the health properties of these nests created by swiftlets.

A gelatinous bowl of double-boiled birds' nests is believed to slow ageing, improve the complexion, cure coughs, and even improve your sex drive!

Are birds' nests really healthy or are they merely a status symbol prized by the Chinese – all the way since the Tang Dynasty (618CE-907CE), by the way.

"Extracts of birds' nests were found to have a direct stimulating effect on cell renewing and regeneration. They may also slow down the ageing process," says Dr Christopher Lim, kidney specialist, Universiti Putra Malaysia associate professor, and swiftlet farmer.

In Chinese traditional medicine, bird's nest is recommended for a dry, heaty, chronic cough with blood stained phlegm. – File photo courtesy of Eu Yan Sang

Research conducted by the Chinese University of Hong Kong has discovered that the soluble glycol protein and amino acids (aspartic acid, glutamic acid, praline, theonine, and valine) in the saliva the swiftlets use to construct their nests could strengthen the human immune system and promote good skin.

One of the major components of the carbohydrates found in the saliva is sialic acid. It has been found that exogenous (originating outside the body) sources of sialic acid may contribute to neurological and intellectual advantages in infants.

The birds' saliva also contains glucosamine, a substance that reportedly protects joints from degenerating.

Researchers at the University of Shizuoka in Japan have discovered that extracts from edible bird nests contain anti-flu properties.

Elderly people believe that cave nests are better as it takes up to three hours to double boil them while nests farmed in houses or other manmade structures take only 30 minutes. Dr Lim has a different view, though.

"If the proteins take three hours of double boiling to break down, they might not be easily digested in the human body," he says. "Furthermore, cave nests have a higher sodium and mineral content, which may be unsuitable for those with high blood pressure, kidney stones, or thalassemia.

"Birds' nests are one of the most nutritious organic foods available and are absolutely halal," he adds.
■ Some information sourced from ‘Make Millions from Swiftlet Farming: A Definitive Guide' by Dr Christopher Lim.

Are they really healthy?

August 23, 2009
Are they really healthy?
WHILE the consumption of birds' nests has riled some and is misunderstood by others, the Chinese swear by the health properties of these nests created by swiftlets.
A gelatinous bowl of double-boiled birds' nests is believed to slow ageing, improve the complexion, cure coughs, and even improve your sex drive!
Are birds' nests really healthy or are they merely a status symbol prized by the Chinese – all the way since the Tang Dynasty (618CE-907CE), by the way.
"Extracts of birds' nests were found to have a direct stimulating effect on cell renewing and regeneration. They may also slow down the ageing process," says Dr Christopher Lim, kidney specialist, Universiti Putra Malaysia associate professor, and swiftlet farmer.
In Chinese traditional medicine, bird's nest is recommended for a dry, heaty, chronic cough with blood stained phlegm. – File photo courtesy of Eu Yan Sang
Research conducted by the Chinese University of Hong Kong has discovered that the soluble glycol protein and amino acids (aspartic acid, glutamic acid, praline, theonine, and valine) in the saliva the swiftlets use to construct their nests could strengthen the human immune system and promote good skin.
One of the major components of the carbohydrates found in the saliva is sialic acid. It has been found that exogenous (originating outside the body) sources of sialic acid may contribute to neurological and intellectual advantages in infants.
The birds' saliva also contains glucosamine, a substance that reportedly protects joints from degenerating.

Researchers at the University of Shizuoka in Japan have discovered that extracts from edible bird nests contain anti-flu properties.
Elderly people believe that cave nests are better as it takes up to three hours to double boil them while nests farmed in houses or other manmade structures take only 30 minutes. Dr Lim has a different view, though.
"If the proteins take three hours of double boiling to break down, they might not be easily digested in the human body," he says. "Furthermore, cave nests have a higher sodium and mineral content, which may be unsuitable for those with high blood pressure, kidney stones, or thalassemia.
"Birds' nests are one of the most nutritious organic foods available and are absolutely halal," he adds.
■ Some information sourced from ‘Make Millions from Swiftlet Farming: A Definitive Guide' by Dr Christopher Lim.

Segamat DO Dismantles Swiftlet Farm

China Press reported that enforcement officers from the Segamat district council had dismantled 100 sets of loudspeakers which were used to attract swiftlets in a 20-storey building, following a court order.

Residents living near the building in the town area had often complained about the noise from the building.

Apparently, three swiftlet farming operators had been using the building to breed swiftlets which are prized for their nests.

The paper quoted council secretary Mustaffa Kamal Shamsuddin as saying the council faced difficulty in acting against swiflet farming because although the state government had banned it, the federal government continued to issue permits.

Eco-park concept finds takers in bird’s nest business

By AUSTIN CAMOENS

Popular industry: A swiftlet nesting in a house at Swiflet Eco Park in Manjung, Perak.
JOHOR BARU: Chin Yew Fatt, 61, is convinced of the potential in the bird’s nest industry, and has decided to give it a go after attending a seminar here on Saturday.

Chin, who works in the oil and gas industry, said he became keen upon hearing about the industry’s growth over the past 10 years.

“There is a lot of potential here in harvesting bird’s nests, and the eco-park concept is a good idea,” he said.

He was among 50 people who turned up for the Swiftlet Eco Park and Bio Desaru Organic Food Valley Cultivation and Processing Seminar organised by Swiftlet Eco Park Sdn Bhd.
Seow Chin Leng, 47, has been observing the industry for many years and waiting for the right time and project to invest in.

How: Hopes her business will be successful
“I believe the eco-park will provide a well-managed and professional solution for the bird’s nest business,” said the land surveyor.

Meanwhile, Olivia How, in her 30s, said she heard a lot about this business venture from her friends.

“My friends are in it, and many of them told me it is a lucrative business,” she said.
Swiftlet Eco Park executive director Eric P.S. Shak said the seminar was organised to give insight into the industry.

He said the company had been operating an eco-park in Perak and nine other parks would open soon around the country.

“People who lived near swiftlet nests complained about the smell and noise.
“With the eco-parks situated away from residential areas, there will be no more complaints,” he said.

Rearing swiftlets as agriculture: Mukhriz

NST
2009/08/15


KULIM, Sat: Rearing of swiftlets should be made one of the industries in the country's agriculture sector because of its lucrative income, Deputy International Trade and Industry Minister Datuk Mukriz Mahathir said today.

He said the technology in the rearing of swiftlets had changed and that the bird could be bred using the hatchery process and then reared for its nests.

Speaking to reporters after opening an association for agriculture and agro-based industry entrepreneurs and a swiftlet rearing project here, he said such a project was being carried out by the association at Kampung Sungai Tengas, near here.

Some 8,000 birds were being reared in the project and when fully operational was expected to yield an income of RM120,000 a month, he added. -- BERNAMA

Housing for the birds

By RASLAN BAHAROM

A single storey low-cost unit turned into triple storey swift hotel is causing anxiety among residents in Kuala Sepetang.

A FISHMONGER and his 80-year-old father have moved out of their home following the arrival of swiftlets which have built their nests next to their low-cost house in Kuala Sepetang, Perak.
Beh Ah Keong (pic) and his father are believed to be the first residents in Malaysia to have moved out of their house due to swiflet problem.

A single storey low-cost unit turned into triple storey swift hotel is causing anxiety among residents in Kuala Sepetang.

Perak has been listed as having the biggest production of swiftlet nest.
According to Beh, he decided to move out when large cracks appeared on the walls and floors of his house in Aulong after a neighbouring unit was turned into a three-storey house for swiftlet nest farming.

“When it rains, water seeps through the cracks and floods my house. We cannot open the doors and windows for fear that the swiftlets will fly inside our home,” claimed Beh, 46.

He also alleged that fellow tenants in the low-cost housing scheme, which numbered about 55 units, were also facing noise pollution because of the swiftlets.

Commenting on the matter, Taiping Municipal Council president Omor Saad said the setting up of swiflet nests was prohibited in public housing schemes.
“My officers will investigate the matter,’’ he said.

The council may need a court decree to demolish the premises housing the swiftlets if the owner or operator was found to have violated the local building by-laws, he said.

In the meantime, Beh and his father are staying with friends and relatives while waiting for the outcome of the investigation.

Bird hotel owners told to be mindful

lNST
2009/08/03

By Sim Bak Heng

OWNERS of swiftlet hotels are advised to keep their premises clean and nuisance-free.

Batu Pahat Birds' Nest Traders' Association chairman Tan Teck Poh said this was to minimise the number of public complaints.

He was speaking at the recent launch of the association's website -- www.birdnestbp.org.

He urged swiflet hotel owners to instal a timing system at their premises to ensure that calls to attract swiftlets will automatically be switched off by 8pm.


He said there was no point playing the call after that time because swiftlets do not fly at night.

Tan said it was crucial for owners to establish a good rapport with their neighbours and be considerate about their feelings.

"For swiftlet hotels in old shophouses, the owners must renovate or clean up the buildings so that it does not become an eyesore.

"The birds' nest industry is growing rapidly with more demand coming from China.

"I would like to encourage breeders to venture into the China market," he said.

Tan said there are many swiftlet hotels in Batu Pahat town and any decision by the government to relocate the hotels will severely affect the industry. He said the birds like to dwell in populated areas and do not fly in the suburbs.

"I hope the government will continue to issue a licence to owners of swiftlet hotels in old shophouses," he added.